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Archive for April, 2008

NYC: Tomano Hikari Tasting

We  have just scheduled a visit from Mabuchi Keizo, from Tamano Hikari, the brewer of the tasty Junmai Daiginjo “Brilliant Jade.”  Keizo-san will be pouring his nihonshu from 6 to 8PM on Thursday, April 24. SAKAYA324 E. 9th Street (between 1st & 2nd Avenue) NYC  10003 212.505.7253 (SAKE)

Elements of Sake Class

Here is information on what to expect in class – we always have fun! The Elements of Saké is a fun, informative and tasty way to dive into the world of premium saké. We’ll walk you through every step of the saké production process to show you how master brewers go from rice and water ...

NYC: World Sake Imports Dinner at Matsuri

Matsuri and World Sake Import present a tasting dinner. Tuesday, April 29, 2008 Reception: 6:30 pm • Dinner: 7:00 pm. Six courses & six premium sakes. $75 (excluding tax and gratuity) RSVP: (212) 243.6400 email: tsubasa@themaritimehotel.com Matsuri is located at: 369 W 16th Street, New York, NY 1001

NYC: Elements of Sake Class!

Please join me!! I am teaching a sake 101 class at the new Astor center called the “Elements of Sake.” This class is a fun, informative and tasty way to dive into the world of premium saké. We’ll walk you through every step of the saké production process to show you how master brewers go ...

NYC: Elements of Sake Class!

Sorry, this class is now sold out. Please see our information for the Next sake class on July 28th. Please join me!! I am teaching a sake 101 class at the new Astor center called the “Elements of Sake.” This class is a fun, informative and tasty way to dive into the world of premium ...

NYC: Sakagura Ohanami Tasting

SAKAGURA presents The annual “OHANAMI” Sake Tasting Event 2008. Sakagura is very excited to announce the arrival of our anticipated Sake Tasting Event in 2008. The tasting event will feature over 50 selections include newly arrived sakes that are yet to be  introduced in the New York market carefully chosen from sake masters who have ...

NYC: Kyotofu Culture Event

The Tenugui. Price: $45 per person per session, including takehome gifts! Space is limited to 25 people per session, so please call 212-974-6012 to reserve your spot today! Learn how to wrap gifts and other items the Japanese way! Chiemi Matsuda will present the enduring art of TENUGUI, or Japanese cotton wrapping. With over 15 ...

NYC: Spring Akita Tasting

The Eighth Spring Akita Sake Tasting Event Akita Sake Club was established in June 2006 to introduce AKITA Prefecture’s sake, food, and goods to the people in the NYC area. This Spring, ASC is proud to announce “The Akita Sake Tasting Event” on May 1, 2009. Please join over 22 visiting sake brewers from Akita ...

NYC: Different Daiginjo Tasting

Sakaya Tasting: Rick’s selection of “Dramatically Different Daiginjo’s” SAKAYA 324 E. 9th Street (Between 1st & 2nd Ave.) New York, NY 10003 212.505.SAKE (7253) www.sakayanyc.com

NYC: Prestige Nama Tasting

Sakaya Tasting: New Spring Release Namazake Arrivals from Japan Prestige Sake Imports SAKAYA 324 E. 9th Street (Between 1st & 2nd Ave.) New York, NY 10003 212.505.SAKE (7253) www.sakayanyc.com

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