Amabuki Daiginjo

Amabuki Daiginjo

Prefecture Saga
Brewery Amabuki Shuzo
Seimaibuai 40%
Classification Daiginjo
Rice Type Yamadanishiki
Alcohol 16.0%
Urban Sake Tasting Note:

This elegant daiginjo is made from a very special strain of an already special sake rice: Yamada Nishiki. The farmers growing this rice are 5th generation rice farmers. The yeast used in this sake is from the Aberia flower. This special flower yeast gives this sake its lush and glossy taste and its delicious but restrained aroma. You_

Your Sake Lists

Log in or sign up to add this sake to a custom sake list. Learn more

Tasting Notes

Be the first to add your Tasting Note.

Be the first to add your Tasting Note. “Amabuki Daiginjo”

Product Description

This elegant daiginjo is made from a very special strain of an already special sake rice: Yamada Nishiki. The farmers growing this rice are 5th generation rice farmers. The yeast used in this sake is from the Aberia flower. This special flower yeast gives this sake its lush and glossy taste and its delicious but restrained aroma. You_

Additional Information

Alcohol

16.0%

Brewery

Amabuki Shuzo

Classification

Daiginjo

Prefecture

Saga

Rice Type

Yamadanishiki

Seimaibuai

40%

Recently Active Urban Sake Members
SIGN INTO YOUR ACCOUNT CREATE NEW ACCOUNT

Your privacy is important to us and we will never rent or sell your information.

 
×
CREATE ACCOUNT ALREADY HAVE AN ACCOUNT?

 
×
FORGOT YOUR DETAILS?
×

Go up