Brewery: Katoukichibee Shouten

Prefecture: Fukui

Ricetype:

Seimaibuai:

Alcohol Content:

Sake Meter Value: +4

Acidity: 1.4

Sake Name English:

Tasting Notes:
Aged at 0 Degrees C for 1 year... That makes this sake rich without losing any of it's delicate nature . This is a favorite!