Brewery: Hakkai-Jyozo Sake Brewery

Prefecture: Niigata

Ricetype: Gohyakumangoku

Seimaibuai: 60%

Alcohol Content: 15.5%

Sake Meter Value: +5.0

Acidity: 1.1

Sake Name English:

Tasting Notes:
Dry and clean and not your average futsushu. Much more elegant that you would usually find. You can tell this sake is a younger brother to the more elegant Ginjo sake.