In recent years, the quality of sake enjoyed in Japan and overseas has reached new levels, as brewers combine tradition and technology in new and exciting ways. The Joy of Sake celebrates the wonderful variety of delicious sake being made today.
First held in Honolulu in 2001, The Joy of Sake is the largest sake-tasting event held outside Japan. It showcases over 300 entries submitted to the 2018 U.S. National Sake Appraisal, presenting them alongside sake appetizers prepared by specialty restaurants.
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