Located on the second floor of a heritage shophouse along Telok Ayer Street, Kabuke is a Sake gastrobar that combines the art of kabuki and the wonders of Japanese Sake paired with a hearty repertoire of contemporary Japanese cuisine.
With a growing collection of Sake specially curated by Sake Sommelier Keiji, guests are invited to indulge in the art of eating and drinking with Sake at Kabuke with the refined and umami-packed menu by Chef Rio Neo.
- @shochu_danji @HakkaisanSake I hope you give real pizza and sake a try sometime!! Dec 14 from Twitter for iPhone in reply to shochu_danji
- #sake in the news! The "mothership" of sake in NYC - @nycsakagura - is still a hidden gem for some, even after 22 y… https://t.co/N4sm5aL0o2 Dec 08 from Twitter Web Client
- @Tokyofoodcast Great Sake!! Dec 08 from Twitter Web Client in reply to Tokyofoodcast