Kenbishi Mizuho Yamahai Junmai

$0.00

• Seimaibuai: 70%
• SMV: +0.5
• Rice Type: Yamadanishiki
• Prefecture: Hyogo
• Classification: Junmai, Yamahai
• Alcohol: 17.0%
• Brewery: Kenbishi Shuzo
• Acidity: 1.7