Kinkon Muroka Genshu Junmai Juemon
- Acidity: 1.6
- Alcohol: 17.5%
- Brewery: Toshimaya Shuzo
- Classification: Genshu, Junmai, Muroka
- Importer: Kuramoto US
- Prefecture: Tokyo
- Rice Type: Hattannishiki
- Seimaibuai: 60%
- Brand: Juemon (十右衛門)
Average Rating for this sake:
