Harushika Junmai Daiginjo

Harushika Junmai Daiginjo

Prefecture Nara
Brewery Harushika Brewery
Seimaibuai 50%
SMV 2.5
Classification Junmai Daiginjo
Rice Type Yamadanishiki
Alcohol 15.5%
Acidity 1.3
Urban Sake Tasting Note:

Quiet and nuanced.

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Tasting Notes

  1. Rekishi no Tabi

    :

    Can never go wrong with this one. I tend to drink this one paired with Kyoto-style obanzai cuisine. It is easy on the palate and seemed to be a crowd pleaser with guests I entertained the other week.

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Product Description

Quiet and nuanced.

Additional Information

Brewery

Harushika Brewery

Classification

Junmai Daiginjo

Acidity

1.3

Alcohol

15.5%

Prefecture

Nara

Seimaibuai

50%

SMV

2.5

Rice Type

Yamadanishiki

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