Brewery: Marumoto Brewery

Prefecture: Okayama

Ricetype: Yamada-Nishiki

Seimaibuai:

Alcohol Content: 6.0%

Sake Meter Value: -40.0

Acidity: 6.0

Sake Name English:

Tasting Notes:
The quintessential sparkling sake, this delight can go toe to toe with champagne anyday. There is a wisp of nigori in this low alcohol brew with a delightful sparkle on the palate. great balance of sweetness and acidity! enjoy as a great way to start or end a meal or as a way to celebrate!