Shichiken
Classification: Junmai Ginjo
Sake Name English:
Brewery: Yamanashi Meijo Co., Ltd.
Prefecture: Yamanashi
Ricetype:
Seimaibuai:
Alchohol Content: 14.5%
Sake Meter Value: +4
Acidity:
Tasting Notes:
A hearty Junmai Ginjo that is fantastic both chilled and gently warmed.