SUSHISAMBA invites you to master the art of making maki and tasting sake
Do you ginjo shu? Got nori know how? Learn the lingo at SUSHISAMBA’s SUSHI & SAKE 101 class! It’s the perfect gift for the home chef, dining-out enthusiast and friend who has everything!
Join us at SUSHI and SAKE 101, where you’ll…
+ Get explanations on types of sake, its history and production methods
+ Enjoy 5 tasty appertivos with sake
+ Learn how to choose sushi-grade fish
+ Find out what tools you need to make sushi at home
+ Gain insider sushi-making tips from a SUSHISAMBA chefs
+Make (and eat!) your own sushi roll
Tasting is believing! Throughout the program, participants sip and snack on a variety of cold and hot sakes, edamame, tempura, sashimi and sushi. Classes are held at all of our locations, but you’ll need to call ahead for specific times and dates. And, don’t forget to sign up for class in advance – space is limited!
504 North Wells Street
Chicago, IL 60654
Classes are held from 6:30-8:30pm
Call 312.595.2300 to make a reservation today!