DC: Sushi Dinner with Sake Tasting

8 Dish Kaiten-Style Sushi Dinner with Sake Tasting


Tonight, we invite you to an 8-course sake dinner at Wasabi served kaiten-style. Enjoy a fun evening tasting a variety of modern Japanese cuisine served to you on a conveyor belt!

Executive Chef Miguel Choy, who was born in Peru, combined Japanese and Latin American ingredients to create Wasabi’s fabulous signature dishes. Begin by sipping on green apple and plum saketinis, and Saki Cosmos, and then sit down and relax while chef’s delicious creations for the evening parade before you for your choosing.

The owner, Bo Davis, has carefully selected 3 excellent sakes and a plum wine to pair with your meal. Modern Japanese cuisine is all about flavor and fusion, texture and contrast, freshness and balance. Wasabibrings you food that is a welcome surprise: simple, brilliant and nourishing!

Green Apple or Plum Saketini or Saki Cosmo
~ Miso Soup or Wasabi Miso Soup ~
~ Yellowtail or Salmon Soy Tiradito (Peruvian sauce) ~
~ Nigiri Sushi (Yellowtail, Seared Salmon, Grilled Eel, Tuna) ~
Hakushika Chokara
~ Grilled Salmon and Herbed Salad or Seared Tuna and Herb Salad ~
~ Prawn Tempura and Asparagus Roll or Salmon Avocado and Pepper Tempura Roll ~
~ Spicy Salmon with Sesame Seed Roll or Spicy Tuna and Scallions Roll ~
Kaguyahime Sake
~ Crispy Duck and Cucumber or Seared Beef with Spicy Soy Dressing ~
Osakaya Chobei Sake
~ Green Tea Mousse or Chocolate Mousse ~
Choya Plum Wine

When: Wednesday, October 21 from 7:00 PM – 10:00 PM.

Where: Wasabi
908 17th Street, NW
(between I and K Street, NW)
*Farragut North (Red Line) is 2 blocks away

Price: $69.00 if purchased by 5 p.m. Friday, October 2