Join RPT Sommelier, Joe Iurato along with industry experts for a very special evening as we explore the making, understanding, tasting and enjoyment of SAKE. Sushi Chef, Andy Lin will offer a tasting menu created especially for this event.
A great night out with friends or business colleagues!
$75pp + tax & gratuity
Pre-paid reservations only. Space is limited.
Call Event Planner, Cynthia Aybar for a reservation.