Aoki Brewery and Sakagura present
Kakurei Night
Thursday, October 13th, 2011
7:00 PM – 9:00 PM

We are very proud of announcing autumn exclusive sake event!

With its 300-year history since the foundation in 1717, AOKI SHUZO brews about 2,000 gokus or 360kL of finest sake every winter in Minami Uonuma in Niigata Prefecture, which area is well known for the heaviest snow in Japan, some of the best ski yards and onsens of the country, and the highest quality of rice called “Minami-uonuma san Koshi Hikari”. Twelve-generation owner/president, Takafumi Aoki aims for tanrei-umakuchi, or light & tasty sake, with his production team led by the award-winning Master Brewer,
Mr. Hidehiro Shinbo. Mr. Aoki is coming to NYC to pour its “KAKU-REI” sakes to you on Thursday night.

The three sakes that have been carefully selected for that night are:
“Kakurei Tasting Set” $18.00 3kinds/50ml each
-Kakurei Daiginjo
-Kakurei Junmai Ginjo Cho-Tanrei
-Kakurei Umeshu Junmai Ginjo Plum Sake

And we will serve a glass and carafe of each sake :
Kakurei Daiginjo : Carafe (180ml) $25 Glass (100ml) $14
Kakurei Junmai Ginjo : Carafe $18 Glass $10
Kakurei Umeshu : Carafe $19 Glass $11

Also, Kakurei original gifts are being planned for the first 30 guests who order “Kakurei Tasting Set”!

Prompt RSVPs are recommended for an evening not to be missed.
RSVP Hotlines : 212-953-SAKE (7253)
*RSVP will be taken on a first-come first-serve basis. We cannot hold orders in advance.

Kanpai!
SAKAGURA
211 EAST 43RD STREET B1F
NEW YORK, NY 10017
(bet 2nd and 3rd Avenue)
212-953-SAKE (7253)
www.sakagura.com
http://sakaguranyc.blog64.fc2.com/
Twitter/@nycsakagura