Denshin “Fuyu”
- Brewery: Ippongi Kubohonten
- Prefecture: Fukui prefecture
- Classification: Honjozo
- Seimaibuai: 65%
- Rice Type: Gohyakumangoku
- SMV: 4.0
- Alcohol: 18.0%
- Acidity: 1.6
- Brand: Denshin
Description
This seasonal and limited quantitynamasake—aka raw sake—will be gone in a flash! It has notes of robust mushroom and deep ripe stone fruits with creamy texture. We think it matures nicely over time, t…





