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Urban Sake Product Directory
Ichishima Koshu Ginjo

Ichishima Koshu Ginjo

$0.00

  • Brewery: Ichishima Shuzo
  • Prefecture: Niigata
  • Classification: Ginjo, Koshu
  • Seimaibuai: 58%
  • Rice Type: Gohyakumangoku
  • SMV: +4.0
  • Alcohol: 15.0%
  • Acidity: 1.3
  • Brand: Ichishima (市島)
Category: Uncategorized

Description

This sake is aged for 5 years and has all the hallmarks of the best Koshus. Pair with bittersweet chocolate, or rich meaty foods. Lots of bouquet and complexity.

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