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Urban Sake Product Directory

Kameizumi Junmai Ginjo Nama Genshu CEL-24 “Eternal Spring”

  • Acidity: 1.6
  • Alcohol: 14.0%
  • Brand: Kameizumi (亀泉)
  • Brewery: Kameizumi Shuzo
  • Classification: Genshu, Junmai Ginjo, Nama
  • Importer/Distributor: Joto Sake
  • Prefecture: Kochi
  • Rice Type: Hattannishiki
  • Sake Name English: Eternal Spring
  • Seimaibuai: 50%
  • SMV: -15.0
  • Yeast: CEL-24

Description

Super Juicy and uber-fruity unpasteurized sake. Made with locally developed CEL-24 yeast.

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Disclosure:

Bear in mind that the links to Tippsysake.com on this site are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link to this company and their products because of their quality and not because of the commission we receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you.

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