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Kinoene “Junmai Ginjo”

Kinoene “Junmai Ginjo”

  • Brewery: Iinuma Honke
  • Prefecture: Chiba prefecture
  • Classification: Junmai Ginjo
  • Seimaibuai: 55%
  • Rice Type: Gohyakumangoku, Yamadanishiki
  • SMV: 0
  • Alcohol: 16.0%
  • Acidity: 1.5
  • Yeast: Association No. 1801,  Association No. 1001
  • Brand: Kinoene (甲子)

Description

This clean-cut junmai ginjo comes from Iinuma Honke, a brewery with over 300 years of sake-making history. Times have changed but one thing is certain: they still make exquisite sake. Kinoene “Junmai …

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