Matsumoto Shuhari Gohyakumangoku Junmai

• Brewery: Matsumoto Shuzo
• Prefecture: Kyoto
• Classification: Junmai
• Seimaibuai: 65%
• Rice Type: Gohyakumangoku
• SMV: +7.0
• Alcohol: 15.0%
• Acidity: 1.3
• Brand: Matsumoto Shuhari (まつもと守破離)
• Importer/Distributor: Enter Sake