Nagurayama Yokikana Junmai Ginjo
- Brewery: Nagurayama Shuzo
- Prefecture: Fukushima
- Classification: Junmai Ginjo
- Seimaibuai: 50%
- Rice Type: Yamadanishiki
- Alcohol: 16.0%
- Acidity: 1.3
- Yeast: Kyokai 701
- Brand: Nagurayama
- Sake Name English: Masters Touch
- Importer/Distributor: World Sake Imports (USA)
