Noguchi Yamahai Junmai Daiginjo Yamada Nishiki

• Classification: Junmai Daiginjo
• Rice Type: Yamada Nishiki
• Seimaibuai: 50%
• Alcohol: 18%
• Brewery: Noguchi Naohiko Sake Institute Inc.
• Prefecture: Ishikawa
• Importer/Distributor: Mutual Trading (USA)