Ofuku Masamune “Funadare Genshu”
- Brewery: Ofuku Shuzo
- Prefecture: Niigata prefecture
- Classification: Futsushu
- Seimaibuai: 70%
- Rice Type: Koshiibuki
- SMV: 5.0
- Alcohol: 19.0%
- Acidity: 1.8
- Yeast: Undisclosed
- Brand: Ofuku Masamune
Description
Made with 100% Niigata-grown rice and brewed during the cold season, this sake is bottled in its undiluted form, straight from the mash without adding water. It features a gentle aroma but a rich, bol…


