Urban Sake Product Directory

Tentaka “Hawk in the Heavens”

Brewery: Tentaka Shuzo
Prefecture: Tochigi prefecture
Classification: Junmai
Seimaibuai: 55%
Rice Type: Gohyakumangoku
SMV: 3
Alcohol: 15.6%
Acidity: 2.1
Yeast: Association No. 901
Brand: Tentaka (天鷹)

Description

High acid, umami-rich sake achieved through heavy application of koji-kin and extended maturation period of 18 months. A go-to sake for barbeque, this rustic, high acid sake is a great representation…

Tentaka “Hawk in the Heavens”

Description

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