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Urban Sake Product Directory
Tentaka “Organic”

Tentaka “Organic”

  • Brewery: Tentaka Shuzo
  • Prefecture: Tochigi prefecture
  • Classification: Junmai
  • Seimaibuai: 68%
  • Rice Type: Organic Asahi no Yume, Organic Gohyakumangoku
  • SMV: 7
  • Alcohol: 15.0%
  • Acidity: 2.2
  • Yeast: Association No. 901
  • Brand: Tentaka (天鷹)

Description

Rice-growing is such an important part of this sake and comes through via tasting; notes of fresh cut grass, melon rind, slight smokiness on finish, steamed rice aromas. The only sake available in the…

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