Yuki no Bosha “Junmai Daiginjo”
- Brewery: Saiya Shuzoten
- Prefecture: Akita prefecture
- Classification: Junmai Daiginjo
- Seimaibuai: 45%
- Rice Type: Akitakomachi, Yamadanishiki
- SMV: 1.0
- Alcohol: 16.0%
- Acidity: 1.5
- Yeast: In-house
- Brand: Yuki no Bosha
Description
Always favoring quality over quantity, the team at Saiya Brewing Company uses the utmost care and discipline to create Yuki no Bosha “Junmai Daiginjo.” While many sake have heavy aromas, this one trad…




