Urban Sake Product Directory

Zankyo “Super 7”

Brewery: Niizawa Jozoten
Prefecture: Miyagi prefecture
Classification: Junmai Daiginjo
Seimaibuai: 7%
Rice Type: Kura no Hana
SMV: 0
Alcohol: 16.0%
Acidity: 1.5
Yeast: In-house
Brand: Zankyo

Description

In 2015 when the extreme rice polishing limit was thought to be 8%, president Niizawa and his team created a 7% RPR sake. Kura no Hana sake rice native to Miyagi prefecture is polished over 350 hours …

Zankyo “Super 7”

Description

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