Moments after arriving in Gifu City’s Shinkansen Station, I was already walking into my first Gifu Sake Brewery. This is because Nihon Izumi Shuzo is just steps away from the station. It’s an extremely unique brewery run by the Takeyama brothers. What makes this small Brewery special is that all their production takes place in an office building basement! The production scale is small, but the sake they produce is top notch and really delicious. Given its compact size, touring the Brewery took just minutes, but I wanted to linger much longer over the tasting. This first stop in Gifu really surprised me. Sake can be made anywhere and Nihon Izumi proves it deliciously.