Shirakabegura
Tokubetsu Junmai
Brewery: Shirakabegura
Prefecture: Hyogo
Ricetype: Gohyakumangoku
Seimaibuai: 60%
Alcohol Content: 15.5%
Sake Meter Value: +2.0
Acidity: 1.6
Tasting Notes:
Full flavored and lots of rice on the palate.
Brewery: Shirakabegura
Prefecture: Hyogo
Ricetype: Gohyakumangoku
Seimaibuai: 60%
Alcohol Content: 15.5%
Sake Meter Value: +2.0
Acidity: 1.6
Tasting Notes:
Full flavored and lots of rice on the palate.