SUSHISAMBA invites you to master the art of making maki and tasting sake
Do you ginjo shu? Got nori know how? Learn the lingo at SUSHISAMBAâ€™s SUSHI & SAKE 101 class! Itâ€™s the perfect gift for the home chef, dining-out enthusiast and friend who has everything!
Join us at SUSHI and SAKE 101, where youâ€™llâ€¦
+ Get explanations on types of sake, its history and production methods
+ Enjoy 5 tasty appertivos with sake
+ Learn how to choose sushi-grade fish
+ Find out what tools you need to make sushi at home
+ Gain insider sushi-making tips from a SUSHISAMBA chefs
+Make (and eat!) your own sushi roll
Tasting is believing! Throughout the program, participants sip and snack on a variety of cold and hot sakes, edamame, tempura, sashimi and sushi. Classes are held at all of our locations, but youâ€™ll need to call ahead for specific times and dates. And, donâ€™t forget to sign up for class in advance â€“ space is limited!
Cost: $75 per person
504 North Wells Street
Chicago, IL 60654
Here is the URL for more information: http://sushisamba.com/index.cfm/id/10/Id2/213/month/11/year/2010.html