Ice Dome SakeI tried an interesting “Igloo” sake that I had heard about called Taisetsu from Takasago Brewery on Hokkaido Island. you can learn more about this brewery here. It’s a Junmai Ginjo with an ALC content of 16%, Nihonshu-Do of +3 and made with Ginpu sake Rice that I picked up at Landmark. This sake is slow aged in japanese ice dome igloo. I thought this sake was very fragrant and tasted smooth with a hint of carmel. The Sake is presented in a frosty ice blue bottle with a picture of the ice dome on the label. Certainly an interesting brewing method and worth exploring further!

1 reply
  1. Azianbrewer
    Azianbrewer says:

    I’ve tasted this one!! This reminded me of Mu. It has a light peary note with a ultra light finishing.


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