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NYC: Takoyaki & Hakkaisan at Sake Bar Decibel!

Hakkaisan Sake and Otafuku’s Takoyaki at Sake Bar Decibel

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Get as close to Japan as you can get without stepping on a plane. You’ll have a chance to taste your favorite savory Japanese pancake お好み焼き OKONOMIYAKI and those oh-so-delicious Japanese octopus dumpling balls たこ焼き TAKOYAKI from OTAFUKU, one of New York’s favorite Japanese hotspots.

Also Sake Sommelier Chizuko, the founder of Sake Discoveries will serve you samples of some of Japan’s best sake from Hakkaisan Brewery which uses only highly polished, locally-produced sake rice from Niigata Prefecture which is known for producing high quality rice and water. The ‘Hakkaisan’ series has a lot of loyal fans in Japan as this sake is a clear, crisp and refined honjozo. You’ll be served three types of sake for tasting, Hakkaisan’s Ginjo, Tokubetsu Junmai, and Honjozo (warm).

3 kinds of Hakkaisan tasting set with Okonomiyaki & Takoyaki
$35 (Including tax & tips)
Guest speaker
Ms. Kumiko Kurosawa from Hakkaisan brewery

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Sake Bar Decibel
212-979-2733
240 East 9th Street
(between 2nd & 3rd)
New York NY

April 16, 2010/by Timothy Sullivan
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