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Amabuki “Gin no Kurenai”

Amabuki “Gin no Kurenai”

  • Brewery: Amabuki Shuzo
  • Prefecture: Saga prefecture
  • Classification: Junmai
  • Seimaibuai: 55%
  • Rice Type: Ancient black rice, Saga no Hana
  • SMV: 2
  • Alcohol: 15.5%
  • Acidity: 1.6
  • Yeast: Flower yeast (strawberry),  Flower yeast (Queen of the Night)
  • Brand: Amabuki (天吹)

Description

Using flower yeast the brewery is known for and black rice, they’ve come up with this rose-colored sake to be enjoyed by people all over the world. With notes of raspberry and cassis and a pop of acid…

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