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Urban Sake Product Directory

Dan Yamahai Junmai Ginjo

$0.00

  • Brewery: Sasaichi Shuzo
  • Prefecture: Yamanashi
  • Classification: Junmai
  • Seimaibuai: 55%
  • Rice Type: Omachi
  • SMV: +1.0
  • Alcohol: 16.5%
  • Acidity: 1.7
  • Yeast: Kyokai 9
  • Brand: Dan (旦)
  • Importer/Distributor: Sakeman

Description

It has a wonderful kind of apple/pear smell to it. It’s an impression of fruitiness… but it’s not that tropical melon/banana aroma. It’s much more crisp fruits. Really delicious and it almost feels a little nama-esque. There’s a little bit of that rich, juicy characteristic that you get in nama. The alcohol percentage is 16.5% and it’s very dense and rich.

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Link to: Kamotsuru “Itteki Nyukon” Junmai Ginjo Link to: Kamotsuru “Itteki Nyukon” Junmai Ginjo Kamotsuru “Itteki Nyukon” Junmai Ginjo Link to: Bijofu Tokubetsu Junmai Link to: Bijofu Tokubetsu Junmai Bijofu Tokubetsu Junmai Scroll to top Scroll to top Scroll to top
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