Fukutsukasa Soujikara Junmai Ginjo

• Brewery: Fukutsukasa Shuzo
• Prefecture: Hokkaido
• Classification: Junmai Ginjo
• Seimaibuai: 55%
• Rice Type: Kitashizuku
• SMV: +0.5
• Alcohol: 15.0%
• Acidity: 1.4