Kagatobi “Ai”
- Brewery: Fukumitsuya
- Prefecture: Ishikawa prefecture
- Classification: Junmai Daiginjo
- Seimaibuai: 50%
- Rice Type: Yamadanishiki
- SMV: 4
- Alcohol: 16.0%
- Acidity: 1.4
- Yeast: In-house
- Brand: Kagatobi
Description
Staying true to its name, which means indigo blue, this daiginjo is cool, collected and dignified. And we would expect nothing less from sake that has been cultivated from top tier Yamadanishiki rice …




