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Kagatobi “Ex Dry”

Kagatobi “Ex Dry”

  • Brewery: Fukumitsuya
  • Prefecture: Ishikawa prefecture
  • Classification: Junmai
  • Seimaibuai: 65%
  • Rice Type: Fukunohana, Ishikawamon, kinmonnishiki, Yamadanishiki
  • SMV: -12
  • Alcohol: 16.0%
  • Acidity: 2
  • Yeast: Association No. 7
  • Brand: Kagatobi

Description

From Fukumitsuya Sake Brewery founded in 1625, “Kagatobi” was named after the in-house firefighters who were tough, powerful, and highly skilled. Using a traditional yamahai brewing method which uses …

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