Kanbara “Ancient Treasure”
- Brewery: Kaetsu Shuzo
- Prefecture: Niigata prefecture
- Classification: Junmai
- Seimaibuai: 70%
- Rice Type: Koshitanrei, Yamadanishiki
- Alcohol: 17.2%
- Brand: Kanbara (蒲原)
Description
Despite 12 years of aging, this sake still has a shocking amount of acidity due to the technique of using 99% koji rice, compared to the industry standard of 20%. Yamahai method of yeast starter and b…





