Kikusui “Funaguchi”
- Brewery: Kikusui Shuzo - Niigata
- Prefecture: Niigata prefecture
- Classification: Ginjo
- Seimaibuai: 55%
- Rice Type: Gohyakumangoku
- SMV: 4.0
- Alcohol: 19.0%
- Acidity: 1.7
- Yeast: Associtaion No. 701
- Brand: Kikusui
Description
Fans of strong drinks find a friend in Kikusui’s original “Funaguchi” Nama Genshu. Unpasteurized and undiluted, this sake is bursting with full-bodied flavor and 19% ABV. Pop open an ice-cold can at t…


