Kitanonishiki “Maruta” Tokubetsu Junmai
- Brewery: Kobayashi Shuzo (Hokkaido)
- Prefecture: Hokkaido
- Classification: Tokubetsu Junmai
- Seimaibuai: 50%
- Rice Type: Ginpu
- SMV: +4.0
- Alcohol: 16.0%
- Acidity: 1.5
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