Makiri “Ex Dry”
- Brewery: Tohoku Meijo
- Prefecture: Yamagata prefecture
- Classification: Junmai Ginjo
- Seimaibuai: 55%
- Rice Type: Miyamanishiki
- SMV: -8
- Alcohol: 16.0%
- Acidity: 1.5
- Brand: Makiri (魔斬)
Description
This sharp, super dry sake sports the name Makiri, which translates to “Demon Cutter”. Inspired by the blades of fishermen in Sakata City, which were said to dispel evil forces, Makiri will dispel bad…


