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Urban Sake Product Directory
Niseko Tokubetsu Junmai Genshu Kitashizuku
Acidity
:
1.9
Alcohol
:
17.5%
Brewery
:
Niseko Shuzo
Classification
:
Genshu
,
Tokubetsu Junmai
Prefecture
:
Hokkaido
Rice Type
:
Kitashizuku
Seimaibuai
:
60%
SMV
:
+1.0
Category:
Uncategorized
Description
二世古 特別純米原酒 きたしずく
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