Ozeki “Judan Jikomi”
- Brewery: Ozeki
- Prefecture: Hyogo prefecture
- Classification: Junmai Daiginjo
- Seimaibuai: 40%
- Rice Type: Yamadanishiki
- SMV: -30
- Alcohol: 16.0%
- Acidity: 1.9
- Brand: Ozeki
Description
Judan Jikomi has a refined sweetness and complexity akin to a succulent dessert wine. Ozeki carefully brews this sake at low temperature, making the process take nearly three times longer. The result?…





