Ryusei “Yamada 50” Nama
- Brewery: Fujii Shuzo (Hiroshima)
- Prefecture: Hiroshima prefecture
- Classification: Junmai Daiginjo
- Seimaibuai: 50%
- Rice Type: Yamadanishiki
- SMV: 2.0
- Alcohol: 16.0%
- Acidity: 2.2
- Yeast: In-house
- Brand: Ryusei
Description
Sweet, refined and a little tart, sipping this seasonal junmai daiginjo is like biting into an adult candy apple. First, an aroma akin to young bananas and red apples lures you in. Bottling immediatel…


