Saika Junmai Ginjo

• Brewery: Kokonoe Saika
• Prefecture: Wakayama
• Classification: Junmai Ginjo
• Seimaibuai: 55%
• Rice Type: Gohyakumangoku
• SMV: +4.0
• Alcohol: 15.5%
• Acidity: 1.6
• Brand: Saika (雑賀)