Shunnouten “Junmai Daiginjo”
- Brewery: Yorozuya Shuzo
- Prefecture: Yamanashi prefecture
- Classification: Junmai Daiginjo
- Seimaibuai: 50%
- Rice Type: Yamadanishiki
- Alcohol: 15.5%
- Acidity: 1.4
- Yeast: Undisclosed
- Brand: Shunnouten
Description
Yorozuya Brewing Company makes sake with the purpose of gently enhancing their drinkers’ lives. While this junmai daiginjo can stand on its own as an aperitif, it also has the ability to bring out the…


