Wakatake “Oniotome” Yume
- Brewery: Oomuraya Shuzojo (大村屋酒造場)
- Prefecture: Shizuoka prefecture
- Classification: Junmai
- Seimaibuai: 60%
- Rice Type: Homarefuji
- SMV: 4
- Alcohol: 16.0%
- Acidity: 1.5
- Yeast: Shizuoka (NEW-5)
- Brand: Wakatake (若竹)
Description
This seasonal release comes in time for “hanami,” or viewing cherry blossoms. The demon maiden on the bottle is a manifestation of the desire to brew innocent sake, but stay vigilant. This brew utiliz…



