Yuho “Eternal Embers”
- Brewery: Mioya Shuzo
- Prefecture: Ishikawa prefecture
- Classification: Junmai
- Seimaibuai: 55%
- Rice Type: Notohikari
- SMV: 6
- Alcohol: 16.0%
- Acidity: 1.7
- Brand: Yuho (遊穂)
Description
Rich texture and bold umami flavors are expressed byexperimental brewing methods including one year of bottle aging, contributing to tannin-like texture on the finish. “Eternal Embers” is named for a …



