Yuki no Mayu “Junmai Ginjo”
- Brewery: Naeba Shuzo
- Prefecture: Niigata prefecture
- Classification: Junmai Ginjo
- Seimaibuai: 60%
- Rice Type: Gohyakumangoku, Koshiibuki
- SMV: -12.0
- Alcohol: 14.0%
- Acidity: 3.0
- Yeast: Undisclosed
- Brand: Yuki no Mayu
Description
This refreshing sake delivers a bright, grapefruit-like acidity. A subtle woody aroma brings an unexpected measure of calm and depth. To achieve the most expressive, tastiest flavor, they don’t use wa…


