Kasumi Tsuru Yamahai Ginjo
$0.00
- Brewery: Kasumi Tsuru Brewery
- Prefecture: Hyogo
- Classification: Ginjo, Yamahai
- Seimaibuai: 58%
- Rice Type: Gohyakumangoku
- SMV: +3.0
- Alcohol: 15.8%
- Acidity: 1.4
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